Tuesday, 29 October 2013

The King Louis Grill and Bar - Chapter Reopen (2)

*You may view my first visit and second visit previously

My third visit to The King Louis Grill and Bar, and this time they are having the theme of Halloween! It was pretty interesting to have a restaurant, which changes it interior decor and food menu every now and then. "Retain" the satisfied diners, attract new customers :)

I think it is fun too to have the service crew involved in the theme, which makes it look like a enjoyable place to work in :D

...more "cobwebs"!

My favorite out of many! Hopefully it doesn't scares anyone :P

To the food now...

Specially for this Halloween, they had a Halloween Platter ($80.00++) which states 2-3 pax. In my opinion, pax of 5 is still reasonable! This is because the platter is still as huge as before, and definitely more for carnivores.

First, Mushroom soup with garlic bread.

Halloween Platter which consists of Roasted beef with black pepper sauce, Premium BBQ baby back ribs, Grilled crapfish with garlic and herbs, and Pan-seared fillet of Norwegian salmon. As usual, base of everything comes with 2 chunks of pineapple, with additional of 50% potatoes, and another half of vegetables such as carrot and broccoli.

Platter C!

Apple Cider to end the whole meal :)

Last photo of the interior... THE GIANT TARANTULAAAAA!!

*You may view my first visit and second visit previously

The King Louis Grill and Bar

1 Harbourfront Walk
#03-07A Vivo City
Singapore 098585

Tel: (65) 6276 0862

Opening Hours
Sun - Wed: 1200 - 2200 hours
Thurs - Sat, & P.H. Eve: 1200 - 2300 hours

No comments:

Post a Comment